Whole Food Cooking and Jude Blereau host and attend a number of events throughout the year.
14th May – Wray Organics, Palm Beach
16th May – Wray Organics Towoomba
18th May – Official Book Launch, Champagne Afternoon Tea, Mondo Organics, please see program (PDF) for booking details or blog.
23rd May – Scrumptious Reads
24th May – Wray Organics Indooripily
25th May – Wray Organics, Cleveland and Mt Gravatt
26th May – Wray Organics, Newmarket and Cannon Hill
1st June – Book Launch, Champagne Afternoon Tea, Please see please see program (PDF) for booking details or blog.
2nd June – Seminar – FOOD, LOVE AND BREATH, The Essentials of good health with Dr Rosalba Courtney and Holly Davis please see blog for details, or click for upcoming seminars
12th June – Breakfast Meeting with Wellness Woman – please see program (PDF) for booking details, or www.angieglutenfree.com
21st June – Afternoon Tea Book Launch at Essential Ingredient, Prahran – invitation to go up on the website shortly.
22nd and 23rd June Classes at Essential Ingredient (PDF)
24th June – HEALTHY TUMMIES, Living with Gluten and Dairy Intolerances – please see program (PDF) for more details, or click for booking information for upcoming seminars
One of the questions asked most during class is: "How do I take the information learnt and use it in an everyday life? Where can I find these ingredients and what can I make for breakfast, lunch and dinner (and all things in between)?"
During these seminars you will hear from and meet local growers, producers and retailers. You’ll learn what’s in season, where to get it and how to use it!
Jude will also discuss how to plan your menu around what’s in season to provide yourself and those you love with wholesome and delicious food – everyday.
'Everyday with Wholefood' Seasonal Seminars are held quarterly in Perth, WA.
Jude is available for a limited number of speaking engagements, corporate cooking classes and other requests throughout the year.
Jude’s passion is helping others to make 'whole', 'real' food a part of everyday life. During her presentations, Jude shows others how to make food choices that emphasise delicious, locally grown, seasonally fresh and whole or minimally processed ingredients that are good for us, for local farming communities and for the planet.
A presentation by Jude is sure to inspire participants and live up to the Whole Food Cooking philosophy to heal … nourish … and delight!
To enquire about booking Jude as speaker for: a workplace conference, seminar, workshop or cooking class; a business event; community or school event; or other event or seminar please call Jude on mobile 0411 886 614 or complete the Contact form for information.
Whole Food Cooking classes are designed to help you understand how to cook wholesome, health supportive and delicious meals. Read more...
Jude released her first cookbook Wholefood ... heal, nourish, delight in 2006, and her second Coming Home To Eat ... Wholefood for the Family in 2008. Read more...